I first visited Tramsheds back in February when it was still relatively undiscovered. At that time, it was still quite easy to walk-in and grab a table. Of course, it didn’t stay that way for long. We visited again a week ago and quickly realised some of the more popular restaurants had already been booked out. We ended up finding a table at Sir Chapel’s Bistro & Brewery. We should have taken this as a sign there was something wrong at Sir Chapel’s.
The experience was a complete letdown, for what could have been great with a few simple changes. The waitresses lure you in with a huge smile, but we quickly discovered this smile was a facade for forgetfulness, untrained staff, slow service and a heap of hidden charges.
Last night we finally got the chance to check out the annual Vivid Festival in Sydney. Of course, one night was not enough to see everything, especially since the festival is spread out over multiple locations, but we did manage to see the displays in Martin place and a bit of Circular Quay. Here are some highlights from the festival that we saw:
Lately, I’ve been obsessed with burgers (I know, not very womanly). Fortunately, with the number of burger trucks popping up in Western Sydney, dinner has been an easy task. However, as the burger trucks only open for dinner, the only option for burgers before 6pm has been the dreaded golden arches (which I’ve decided to boycott).
Well, I’m pleased to say, I’ve finally found a solution for these pre-dinner burger cravings at Black Elk Espresso in Carnes Hill! Best of all, it’s not just the burgers that are great, everything else I’ve had on the menu has not disappointed.
The name: “Sydney“, invokes images of sunny days by the harbour, white sandy beaches and hiking through lush terrain – there’s no denying, most people only want to see Sydney in summer. But, as the typical tourists start packing up and leaving, this is the best time to get off the beaten track and see Sydney like a local.
Winter in Sydney falls between June and August with minimum temperatures averaging at around 9 degrees celsius and maximum temperatures averaging at around 16 degrees celsius. Pack a light jacket and an umbrella and you are ready to tackle a day out.
This year we were fortunate enough to be invited to experience the Sydney Royal Easter Show on the second day of opening. It was the Friday before public school holidays, which meant the show was not crowded at all. In fact a lot of people we saw walking around seemed to be filming and taking photos for media purposes, much like us.
We spent a good 6 hours at the show wandering around, exploring and, of course, eating lots of food!
Here’s how we tackled this year’s Easter show and a few tips on how to make the best of your day. Of course, we couldn’t possibly see, do and eat everything at the show, so use our experience as a bit of inspiration, but make sure to check out the official website to see what else is on offer.
Just as we started to get sick of all the hipster cafes with 5 items on their menu, that charge a fortune to add a slice of avocado and drinks that cost almost the same as a meal, we were invited to try out Beanie Cafe. It’s been a while since I’ve seen a cafe with such an extensive menu.
No fancy renovations, no expensive furniture – just simple no frills good food!
Beanie Cafe is your local old school style cafe, even though it’s only been around for 3 months. No fancy renovations, no expensive furniture – just simple no frills good food! Plus, prices are cheaper than many other cafes. They offer a $10 lunch special as well as 10% off for WSU students. If you attend WSU, the cafe is just on the other side of the road.
Gone are the days of the drive-in cinema and the bring-your-own rug/chair outdoor cinema. Let’s welcome, the new kid on the block: the Outdoor Bed Cinema!
To celebrate 8000 followers on Instagram, I am collaborating with Mov’In Bed to share a unique experience with my Australian supporters. I am giving away a double pass to a screening of your choice at Mov’In Bed’s Outdoor Bed Cinema – the BIGGEST bed cinema in the world! (subject to availability – some screenings are already sold out!). Check my Instagram for entry details. **Competition has now ENDED**
…a night under the stars in bed watching an old classic: ET.
Of course, I’m not just going to tell you how good this experience is without trying it out myself. So, Sunday night we popped down to The Crescent at Parramatta Park and enjoyed a night under the stars in bed watching an old classic: ET.
Unless you’ve been living under a rock, you must have noticed by now, the growing popularity of food trucks. Popping up in random locations, rotating menus, live music and personalised orders are all rewards for going on what we like to call a “Food Truck Hunt“.
…I was so thankful to finally find the local answer to my burger addiction.
Living in Western Sydney, it is always a struggle to find good quality local food. So, when I was introduced to Holy Heffa a couple months ago, I was so thankful to finally find the local answer to my burger addiction. The best thing about Holy Heffa is it has a permanent location in the parking lot of Fred’s, a local grocer. So, when those sudden burger cravings arise, I know exactly where to go! (Holy Heffa is open Thurs-Sunday 6pm – 10pm, outside of those hours I’m screwed).
If you’ve ever heard of Cabramatta, you would be familiar with the vibrant Vietnamese community that has made the suburb it’s home. But, did you know, apart from Vietnamese food, you can also find delicious Cambodian food in Cabramatta?
NOTHING I have ordered on the menu so far has failed me…
Tucked away in a side alley on John St, Battambang Cambodian Restaurant is an homage to the town of Battambang, the capital of the Battambang province in Cambodia. Battambang serves delicious authentic Cambodian food with a few Vietnamese and Chinese dishes mixed into the menu. Let me tell you now, NOTHING I have ordered on the menu so far has failed me, that’s how good this place is.
Chinese New Year, also known as Lunar New Year or Spring Festival, is celebrated at the turn of the traditional Lunisolar calendar. This New Year is not only celebrated by the Chinese, it is also celebrated by many other Asian countries like Korea, Japan, Vietnam, Laos and Singapore, therefore in this post I will refer to it as Lunar New Year.
This year, Lunar New Year’s Day falls on Saturday 28th January.
The Lunar calendar is based on the movement of the moon so, unlike the Gregorian calendar (which is globally used), there are a different number of days per month and a different number of days per year in comparison. Hence, if we go by the Gregorian calendar, Lunar New Year falls on a different date every year. This year, Lunar New Year’s Day falls on Saturday 28th January.
It’s almost Australia Day 2017 – The first public holiday of 2017 after New Year’s Day for Australians. We should all be very thankful that in 1788 the First Fleet arrived on the 26th January in Port Jackson, NSW. This means, every year we get to celebrate our national day on a beautiful Summer’s day lounging by the beach or “throwing another shrimp on the barbie” (So they say. I barely BBQ shrimp TBH).
This year, Australia Day falls on a Thursday, which means unfortunately, you may need to hold back on a few beers OR you could always “chuck a sickie” (check out the Aussie Slang Dictionary for some laughs or test your knowledge of Aussie slang here).
There’s heaps happening all around Sydney, with many local councils celebrating by hosting their own big breakfast, live entertainment and even fireworks. You can do a search for your local area here to see what’s happening nearby.
Here are some of the main events happening in and around Sydney: